Description
Meet Wild Food Mary
Wild Food Mary has worked with us on a number of Eco Active Events and each time our guests had a wonderful experience!
I’m a wild food forager, chef, and educator.
Foraging has always been part of our lives… It’s healthy and fun too
The benefits of collecting and eating wild food are many. Foraged food is healthy, tastes fantastic, and is a joy to collect! If done correctly it is also ecologically sustainable and is an interactive and immersive experience. With a background in science, cookery, and natural medicine, foraging has been part of my life since I started accompanying my granny on woodland strolls as a child.
When I eat something that I picked and preserved months earlier, the memory of that day comes rushing back with the taste. Knowing that it is organic, healthy and natural warms my heart and fills me with vitality.